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Modern development of kitchen

Release time:2019-10-23 14:16:31 Clicks:
After the founding of the people's Republic of China, the housing situation has been updated day by day, so the development of kitchen has its own characteristics. For example, the development of fuel has experienced coal ball, honeycomb briquette, liquefied gas, pipeline gas and electromagnetic cooker, which reflects the development of China's industry.

Residential kitchens were built in the early 1950s, when most kitchens were equipped with gas facilities. However, due to the excessive quota of each household area, which exceeds the actual social distribution index, the situation of multiple households sharing at that time was crowded. The so-called "reasonable design, unreasonable use" refers to the use of the kitchen at that time. These contradictions are mainly due to the fact that China's construction was just in its infancy at that time, coupled with a large population, which resulted in overload.

In the 1960s, due to a variety of natural disasters in China, the economic strength declined. In order to solve the housing difficulties of employees, China built a number of low-standard houses, using more than ten shared kitchens. Neighborhoods often use staggered time as much as possible. To avoid overcrowding, but the conditions are poor and the sanitary conditions are very low, which brings a lot of inconvenience to the use and transformation is also more difficult.

In the 1970s, the country's strength was greatly improved, and the form of small area single family was implemented in the housing construction. The kitchen is used by a single household, greatly improving the use conditions. It is a turning point in Chinese kitchen design. But limited to the degree of development at that time, the kitchen area was very small, and the equipment was also very simple, only the gas stove and the washing pool, the technology content was very low.

In the 1990s, standardized kitchen forms appeared, which were also designed according to the established standards, and "standard drawings of kitchen design" were compiled and printed, so that various facilities can be combined with the mass production of the factory, so as to reduce the cost and popularize this kind of kitchen.

Modern kitchen from a single place of use into a multi-functional or even comfortable room, kitchen and dining room, living room convergence, the traditional separation wall is omitted, as a part of the visual beauty of the room, the requirement of its aesthetic cleanliness is higher and higher. At the same time, the progress of science and technology makes the technology content of kitchen more and more high. The use of modern electrical appliances makes people's work easier and more interesting. In today's high-efficiency social environment, people are busy every day. Maybe a family can really sit together and enjoy the happiness of family is eating, so the kitchen has become more and more warm and contains more significance.